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  • Are you ready? Festivities bring risks to food

    Restaurants and households are preparing for seasonal festivities which may include larger than normal amounts of food. Due to the seriousness of foodborne illnesses, it is imperative to remember when prepping food that safety may be at risk.

  • Elkhorn Dining Facility hosts grand opening

    The Malmstrom Elkhorn Dining Facility took its first swing for its construction plan February 2018 and has opened its doors for business.The dining facility was closed for renovations under the Food 2.0 Food Transformation Initiative.“The intent behind Food 2.0 is to give our Airmen more options

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