170607-F-DB515-0007
Airmen competing in the second quarter Warrior Chef competition listen to the guidelines of the competition during the opening ceremony at the Grizzly Bend June 7, 2017 at Malmstrom Air Force Base, Mont. Four teams of two had to prepare meals from scratch in under an hour using mangoes as the secret ingredient. (U.S. Air Force photo/Staff Sgt. Delia Marchick)
PHOTO BY:
Staff Sgt. Delia Marchick
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170607-F-DB515-0007.JPG
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