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Col. Robert Stanley, 341st Missile Wing commander (right), serves turkey to Senior Airman Michael Johnston, 341st Force Support Squadron food service apprentice, Nov. 28. During the Thanksgiving meal, Airmen were able to choose from more than 20 different food items including ham, stuffing, mashed potatoes, corn and turkey. (U.S. Air Force photo/Airman 1st Class Collin Schmidt)


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Col. Robert Stanley, 341st Missile Wing commander (right), serves turkey to Senior Airman Michael Johnston, 341st Force Support Squadron food service apprentice, Nov. 28. During the Thanksgiving meal, Airmen were able to choose from more than 20 different food items including ham, stuffing, mashed potatoes, corn and turkey. (U.S. Air Force photo/Airman 1st Class Collin Schmidt)

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