Warrior Chef
Airman 1st Class Gracie Vinson, 490th Missile Squadron chef, cooks meatballs in a skillet as Staff Sgt. Rowena Hawley, 341st Force Support Squadron food service supervisor, prepares a pan to cook island-style fried rice during the First Quarter Warrior Chef Competition at the Elkhorn Dining Facility on Jan. 25. (U.S. Air Force photo/Airman 1st Class Katrina Heikkinen)
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