1 00:00:00,394 --> 00:00:02,977 (upbeat music) 2 00:00:14,230 --> 00:00:15,257 - Hey. 3 00:00:15,257 --> 00:00:16,250 Did you pay attention 4 00:00:16,250 --> 00:00:17,780 to this years fire safety message? 5 00:00:17,780 --> 00:00:19,450 We're supposed to be serving up fire safety 6 00:00:19,450 --> 00:00:21,120 in the kitchen not burning it down. 7 00:00:21,120 --> 00:00:22,810 Kitchen fires are the number one cause 8 00:00:22,810 --> 00:00:23,740 of home fires according 9 00:00:23,740 --> 00:00:26,039 to the National Fire Protection Association. 10 00:00:26,039 --> 00:00:27,940 - What do you mean sir? 11 00:00:27,940 --> 00:00:29,540 - First off, you should be paying attention 12 00:00:29,540 --> 00:00:30,380 to when you're cooking 13 00:00:30,380 --> 00:00:33,070 and use the timer so you don't become distracted. 14 00:00:33,070 --> 00:00:35,560 Two of every five home fires, start in the kitchen 15 00:00:35,560 --> 00:00:39,129 with 31% of these fires resulted from unattended cooking. 16 00:00:39,129 --> 00:00:41,610 Stovetops start cooking fires more often 17 00:00:41,610 --> 00:00:43,550 than any other cooking appliance. 18 00:00:43,550 --> 00:00:45,970 Keep a close eye on what you fry. 19 00:00:45,970 --> 00:00:48,680 - Great idea, I tend to burn things 20 00:00:48,680 --> 00:00:49,830 when am cooking at home. 21 00:00:49,830 --> 00:00:51,800 My kids are always pissed. 22 00:00:51,800 --> 00:00:53,570 - Well you need to establish a kids free zone 23 00:00:53,570 --> 00:00:54,532 when you're cooking. 24 00:00:54,532 --> 00:00:55,365 (upbeat music continues) 25 00:00:55,365 --> 00:00:56,750 Keep Kids at least three feet away 26 00:00:56,750 --> 00:00:58,357 from any cooking surface. 27 00:00:58,357 --> 00:01:01,560 Two thirds of all stovetop contact burns, 28 00:01:01,560 --> 00:01:03,133 involve children under five. 29 00:01:04,060 --> 00:01:07,090 Scald injuries are also very prevalent among kids. 30 00:01:07,090 --> 00:01:08,920 Try to keep your panhandles turned in 31 00:01:08,920 --> 00:01:11,193 to limit the possibilities of an accident. 32 00:01:11,193 --> 00:01:12,510 (upbeat music continues) 33 00:01:12,510 --> 00:01:15,180 - Sounds good, anything else? 34 00:01:15,180 --> 00:01:17,450 - Yes, only use a toaster if it's not around anything 35 00:01:17,450 --> 00:01:18,630 that can catch on fire. 36 00:01:18,630 --> 00:01:19,930 And make sure you have enough ventilation 37 00:01:19,930 --> 00:01:21,490 by turning on your hood. 38 00:01:21,490 --> 00:01:22,790 Also keep your cooking area clean 39 00:01:22,790 --> 00:01:25,930 and clutter free so you don't start a fire. 40 00:01:25,930 --> 00:01:27,110 There shouldn't be any combustibles 41 00:01:27,110 --> 00:01:29,510 within three feet of any cooking surface. 42 00:01:29,510 --> 00:01:32,196 - Huh, so how should I extinguish a cooking fire? 43 00:01:32,196 --> 00:01:33,080 - You should always 44 00:01:33,080 --> 00:01:35,158 have a working fire extinguisher close by. 45 00:01:35,158 --> 00:01:36,320 (upbeat music) 46 00:01:36,320 --> 00:01:38,160 Whenever you're cooking on the stovetop, 47 00:01:38,160 --> 00:01:40,160 you should always keep a lid handy, 48 00:01:40,160 --> 00:01:42,530 so you can smother grease fires. 49 00:01:42,530 --> 00:01:44,550 Never put water on a grease fire. 50 00:01:44,550 --> 00:01:47,960 More than half of non fatal cooking fire injuries occur 51 00:01:47,960 --> 00:01:51,088 when victims use improper fire extinguishment tactics. 52 00:01:51,088 --> 00:01:52,040 (upbeat music continues) 53 00:01:52,040 --> 00:01:53,800 - Well, I just wanna stay safe. 54 00:01:53,800 --> 00:01:56,600 So, I'm gonna cook this steak in the microwave. 55 00:01:56,600 --> 00:01:59,382 - Never ever put tin foil in a microwave. 56 00:01:59,382 --> 00:02:02,799 (upbeat music continues) 57 00:02:04,230 --> 00:02:05,960 - What in the world is going on here? 58 00:02:05,960 --> 00:02:06,793 - Nothing chief. 59 00:02:06,793 --> 00:02:08,890 Just giving Neil Nelstrom here some fire safety tips. 60 00:02:08,890 --> 00:02:10,750 - Remember to practice these fire safety tips, 61 00:02:10,750 --> 00:02:11,960 throughout the year 62 00:02:11,960 --> 00:02:13,440 and feel free to spread the word 63 00:02:13,440 --> 00:02:16,090 to family, friends, co-workers. 64 00:02:16,090 --> 00:02:17,900 So, they too, can help us, 65 00:02:17,900 --> 00:02:20,356 to serve up our safety in the kitchen. 66 00:02:20,356 --> 00:02:21,189 (upbeat music continues) 67 00:02:21,189 --> 00:02:24,216 - [Man] Warren, where's my steak? 68 00:02:24,216 --> 00:02:27,633 (upbeat music continues)